Friday pm
 
Appetizers: Grape jelly meatballs, antipasti, Vegetable tray, and a cheese, meat and cracker tray.

Saturday

Breakfast:
Belgian Waffles with Blueberry or Cherry sauce, sausages and mixed fruit

Lunch:
Chicken green chili with tortillas and salad

Dinner:
Chicken Cordon Bleu and Rice Pilaf, steamed asparagus with hollandaise sauce.

Sunday Brunch:
Quiche, French toast, and tropical fruits, bagels, and much more.

Call now to book your weekend of relaxation, pampering, and 1st class service.